Country Cabbage Soup

Name: Country Cabbage Soup
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 10 servings black pepper, to taste; 1 medium head cabbage, shredded; 6 ribs celery ribs, chopped; 907 grams ground beef; 2 larges onions, chopped; 10 servings salt, to taste; 2 kilograms stewed tomatoes

Country Cabbage Soup is a gluten free, dairy free, and primal main course. This recipe serves 10. One portion of this dish contains approximately 19g of protein, 19g of fat, and a total of 307 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, stewed tomatoes, celery, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 55 minutes.