Cornmeal Buttermilk Pancakes

Name: Cornmeal Buttermilk Pancakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 296 milliliters buttermilk; 2 larges eggs; 1 teaspoons salt; 2 Tbsps sugar; 177 milliliters unbleached all purpose flour; 3 Tbsps unsalted butter, melted, cooled; 10 servings vegetable oil; 177 milliliters yellow cornmeal

Need a vegetarian morn meal? Cornmeal Buttermilk Pancakes could be an excellent recipe to try. This recipe makes 10 servings with 271 calories, 4g of protein, and 20g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. 43 people found this recipe to be tasty and satisfying. If you have eggs, baking soda, cornmeal, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.