Cornbread "Turkeys"

Name: Cornbread "Turkeys"
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Southern
Ingredients: 1 teaspoons baking soda; 532 milliliters buttermilk, well shaken; 355 milliliters grated cheddar cheese; 3 larges eggs; 237 milliliters all-purpose flour; 473 milliliters fresh (from about 3 ears) or thawed frozen corn kernels; 3 jalapeno chiles, minced (ribs and seeds removed for less heat, if desired); 1 teaspoons freshly ground pepper; 2 shallots, minced; 3 Tbsps sugar; 118 milliliters (1 1/4 sticks) unsalted butter; 532 milliliters yellow cornmeal

Cornbread "Turkeys" is a vegetarian bread. One serving contains 359 calories, 11g of protein, and 17g of fat. This recipe serves 12. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. If you have flour, shallots, pepper, and a few other ingredients on hand, you can make it. This recipe is typical of Southern cuisine.

Ingredients

Servings:

1teaspoons

baking soda 532milliliters

buttermilk, well shaken 355milliliters

grated cheddar cheese 3larges

eggs 237milliliters

all-purpose flour 473milliliters

fresh (from about 3 ears) or thawed frozen corn kernels 3

jalapeno chiles, minced (ribs and seeds removed for less heat, if desired)1teaspoons

freshly ground pepper 2

shallots, minced 3Tbsps

sugar 118milliliters

(1 1/4 sticks) unsalted butter 532milliliters

yellow cornmeal

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schloss Vollrads Riesling Spatlese. Reviewers quite like it with a 4 out of 5 star rating and a price of about 29 dollars per bottle.