Corn Chip Pie

Name: Corn Chip Pie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 425 grams turkey chili (such as hormel); 28 grams corn chips (such as fritos); 118 milliliters chopped onion; 59 milliliters shredded cheddar cheese; 2 Tbsps sour cream

Corn Chip Pie is a gluten free recipe with 2 servings. One portion of this dish contains about 9g of protein, 12g of fat, and a total of 255 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of turkey chili, cream, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 15 minutes.