Corn And Bean Salad

You can never have too many side dish recipes, so give Corn And Bean Salad a try. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains around 17g of protein, 16g of fat, and a total of 474 calories. This recipe serves 2. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes. It is a good option if you're following a gluten free and vegan diet. prevention.com. If you have rice vinegar, cilantro, chili powder, and a few other ingredients on hand, you can make it.