Cookie Dough Cheese Ball
Cookie Dough Cheese Ball is a gluten free and fodmap friendly hor d'oeuvre. This recipe makes 3 servings with 1230 calories, 12g of protein, and 103g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have brown sugar, powdered sugar, cream cheese, and a few other ingredients on hand, you can make it.
Instructions
Blend together first 3 ingredients until creamy; add powdered sugar and brown sugar, blending well. Fold in chocolate chips; cover and refrigerate 3 to 4 hours.
Shape dough into a ball; wrap in plastic wrap and refrigerate until firm.
Roll in pecans before serving.