Cookie Box Sundaes

Cookie Box Sundaes
This recipe serves 1. Watching your figure? This gluten free recipe has 222 calories, 3g of protein, and 12g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up butter cookies, espresso-hot fudge sauce, coffee ice cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Scoop ice cream onto a cold jelly-roll pan; freeze 2 hours. Press 4 butter cookies onto sides of each scoop, forming a box. Top each with 1 scoop of ice cream. Freeze up to 2 hours.
Ingredients you will need
Ice CreamIce Cream
CookiesCookies
ButterButter
JellyJelly
RollRoll
Equipment you will use
Frying PanFrying Pan
2
Serve with Espresso-Hot Fudge Sauce and strawberries.
Ingredients you will need
Hot Fudge SauceHot Fudge Sauce
StrawberriesStrawberries
EspressoEspresso
3
Note: We tested with Pepperidge Farm Chessmen Cookies.
Ingredients you will need
CookiesCookies

Equipment

DifficultyNormal
Ready In45 m.
Servings1
Health Score5
Dish TypesSide Dish
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