Comet’s White Chocolate Crunch
Comet’s White Chocolate Crunch is a dairy free recipe with 10 servings. One portion of this dish contains around 19g of protein, 53g of fat, and a total of 995 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. A mixture of chocolate chips, pretzels, bite-size corn cereal squares, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the white chocolate chips you could follow this main course with the White Chocolate Raspberry Scones as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It works well as a budget friendly main course.
Instructions
Combine first 5 ingredients in a very large bowl; set aside. Melt chocolate chips with oil in a double boiler; stir until smooth.
Pour over cereal mixture; mix well.
Spread mixture equally onto 3 wax paper-lined baking sheets; allow to cool. Break into bite-size pieces; store in airtight containers.