Colorful Coleslaw

Name: Colorful Coleslaw
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 3 Tbsps minced fresh parsley; 710 milliliters shredded green cabbage; 1 teaspoon ground mustard; 227 grams cup lemon yogurt; 1 Tbsp lemon juice; 0 teaspoons pepper; 710 milliliters shredded red cabbage; 237 milliliters halved seedless red grapes; 0 teaspoons salt; 1 teaspoon sesame seeds; 59 milliliters slivered almonds, toasted; 1 Tbsp sugar

Colorful Coleslaw might be just the side dish you are searching for. This recipe makes 10 servings with 53 calories, 2g of protein, and 2g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. Head to the store and pick up sugar, lemon yogurt, ground mustard, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

In a bowl, combine cabbage and parsley.

Ingredients you will need

Cabbage

Parsley

Equipment you will use

Bowl

Combine the yogurt, sugar, lemon juice, mustard, salt and pepper; pour over cabbage mixture and toss to coat. Cover and refrigerate for 6-8 hours. Just before serving, add grapes, almonds and sesame seeds; mix well.

Ingredients you will need

Salt And Pepper