Coffee Oreo Cookie Mount Gay Ice Cream

Name: Coffee Oreo Cookie Mount Gay Ice Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 6 egg yolks; 473 milliliters heavy cream; 4 teaspoons instant coffee (get decaf); 237 milliliters milk; 10 oreo cookies, crushed; 2 Tbsps oz Mount Gay rum, or other golden rum; 1 pinch Pinch of Salt; 158 milliliters sugar

Coffee Oreo Cookie Mount Gay Ice Cream is a vegetarian dessert. This recipe serves 5. One portion of this dish contains about 8g of protein, 47g of fat, and a total of 660 calories. It is perfect for Summer. From preparation to the plate, this recipe takes about 45 minutes. A mixture of egg yolks, oreo cookies, mount gay rum, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

egg yolks 473milliliters

heavy cream 4teaspoons

instant coffee (get decaf)237milliliters

milk 10

oreo cookies, crushed 2Tbsps

oz Mount Gay rum, or other golden rum 1pinch

Pinch of Salt 158milliliters

sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Oreo Cookies works really well with Cream Sherry, Madeira, and Prosecco. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.