Coddled Eggs

Name: Coddled Eggs
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 4
Cuisine: Global
Ingredients: 8 Tbs grated cheddar or other cheese, chopped ham, crumbled cooked bacon, chopped green onions or minced fresh herbs; 8 eggs; 4 teaspoons heavy cream (optional); 4 teaspoons unsalted butter, plus more for buttering coddlers

Coddled Eggs is a gluten free, primal, and vegetarian main course. One portion of this dish contains roughly 19g of protein, 24g of fat, and a total of 300 calories. This recipe serves 4. Head to the store and pick up cheddar, eggs, butter, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes roughly 38 minutes.