Coconut Pie

Coconut Pie
Coconut Pie might be just the dessert you are searching for. One portion of this dish contains roughly 4g of protein, 17g of fat, and a total of 284 calories. This vegetarian recipe serves 8. A mixture of butter, coconut, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Mix flour with sugar. Cream in butter and eggs.
Ingredients you will need
ButterButter
CreamCream
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
2
Mix in vanilla and milk until well combined. Fold in coconut.
Ingredients you will need
CoconutCoconut
VanillaVanilla
MilkMilk
3
Pour into prepared pie crust.
Ingredients you will need
Pie CrustPie Crust
4
Bake at 300 degrees F (150 degrees C) for one hour. Cool completely before cutting.
Equipment you will use
OvenOven

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score1
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