Coconut Margaritas

Name: Coconut Margaritas
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 180 milliliters coconut cream; 473 milliliters ice; 21 grams sweetened flaked coconut; 21 grams sweetened flaked coconut; 5 fluid ounces 1/2 fluid ounces tequila; 2 fluid ounces 1/2 fluid ounces triple sec

Coconut Margaritas requires around 10 minutes from start to finish. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 284 calories, 2g of protein, and 17g of fat. Several people really liked this beverage. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. A mixture of triple sec, ice, coconut, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Fill a blender with ice; add the coconut cream, tequila, and triple sec; blend at high speed until smooth. Scatter the coconut onto a plate. Wet the rims of four glasses. Dip the glass rims in the coconut.

Ingredients you will need

Coconut Cream