Coconut Ginger Candy Drops

Name: Coconut Ginger Candy Drops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 473 milliliters 1/4-inch cubes peeled fresh coconut (white part only); 2 Tbsps grated peeled fresh ginger; 473 milliliters (packed) golden brown sugar; 1 teaspoons ground allspice; 59 milliliters water

Coconut Ginger Candy Drops might be just the hor d'oeuvre you are searching for. One serving contains 141 calories, 0g of protein, and 3g of fat. This recipe serves 16. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of cubes coconut, water, golden brown sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Spray large rimmed baking sheet with nonstick spray.

Equipment you will use

Baking Sheet

Combine coconut and all remaining ingredients in heavy medium saucepan. Stir mixture over medium heat until sugar dissolves and mixture comes to boil. Attach candy thermometer to side of pan. Boil until mixture thickens and temperature registers 295°F, stirring occasionally, about 15 minutes.

Ingredients you will need

Coconut