Coconut Buttercream

Name: Coconut Buttercream
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 85 grams package cream cheese; 59 milliliters cream of coconut; 454 grams package powdered sugar; 1 teaspoon vanilla extract

Coconut Buttercream might be a good recipe to expand your side dish recipe box. This recipe makes 10 servings with 320 calories, 1g of protein, and 13g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, cream cheese, powdered sugar, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Increase speed to medium, and slowly add coconut milk and vanilla, beating until smooth.

Ingredients you will need

Powdered Sugar