Coconut And Lime Rice Pudding With Mangoes And Cashews

Name: Coconut And Lime Rice Pudding With Mangoes And Cashews
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters Arborio rice; 2 Tbsps unsalted cashew nuts, chopped; 2 Tbsps sweetened coconut shreds, toasted; 473 milliliters coconut milk, regular or light; 1 zest of lime; 1 small ripe mango, diced; 79 milliliters sugar; 4 Tbsps sweetened shredded coconut; 473 milliliters water

You can never have too many dessert recipes, so give Coconut And Lime Rice Pudding With Mangoes And Cashews a try. One serving contains 350 calories, 3g of protein, and 14g of fat. This gluten free and vegan recipe serves 4. Head to the store and pick up arborio rice, mango, coconut, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.