Clean Start': Chewy Chocolate Macaroons

Name: Clean Start': Chewy Chocolate Macaroons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 59 milliliters coconut milk; 237 milliliters gluten- and dairy-free chocolate chips or 6 ounces dark chocolate; 59 milliliters maple syrup; 0 teaspoons sea salt; 473 milliliters shredded unsweetened coconut

Clean Start': Chewy Chocolate Macaroons might be just the dessert you are searching for. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 137 calories, 1g of protein, and 11g of fat per serving. This recipe serves 18. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. If you have almond extract, maple syrup, gluten- and dairy-free chocolate chips, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350°F.

Equipment you will use

Oven

In large mixing bowl, combine coconut with salt. In separate bowl, whisk together coconut milk, maple syrup and almond extract.

Ingredients you will need

Almond Extract

Coconut Milk

Maple Syrup

Coconut

Salt

Equipment you will use

Mixing Bowl

Whisk

Add to coconut and stir until evenly moist.

Ingredients you will need

Coconut

Melt chocolate chips or chocolate in double boiler or in small pot over very low heat and pour into coconut mixture. Fold until evenly combined. Line cookie sheet with parchment paper. Scoop batter by the tablespoonful and place on cookie sheet in equal-size mounds. Gently press to make each mound of mixture stick together.

Ingredients you will need

Chocolate Chips