Classic Croissants

Name: Classic Croissants
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 1 large egg; 57 grams (1/4 cup plus 2 Tbs.) granulated sugar; 2 teaspoons table salt; 3 Tbs 1-1/2 oz. soft unsalted butter; 142 grams (1/2cup plus 2 Tbs.) cold water; 142 grams (1/2 cup plus 2 Tbs.) cold whole milk; 1 Tb plus scant 1/2 tsp. instant yeast

Need a gluten free and vegetarian hor d'oeuvre? Classic Croissants could be a tremendous recipe to try. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 48 calories. This recipe serves 15. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have egg, water, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.