Classic Cream Soup Mix

Name: Classic Cream Soup Mix
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 27
Cuisine: Global
Ingredients: 2 Tbsps dried celery flakes; 59 milliliters chicken bouillon granules; 64 grams cornstarch; 1 teaspoons dried marjoram; 0 teaspoons garlic powder; 240 milliliters instant nonfat dry milk powder; 1 teaspoon onion powder; 30 milliliters mashed potato flakes; 0 teaspoons white pepper

Classic Cream Soup Mix might be just the hor d'oeuvre you are searching for. This recipe serves 27. One portion of this dish contains approximately 4g of protein, 0g of fat, and a total of 54 calories. It is a good option if you're following a gluten free diet. It is perfect for Autumn. If you have celery flakes, marjoram, nonfat milk powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes. If you like this recipe, you might also like recipes such as Classic Onion Soup Mix, Cream-Style Soup Mix, and Dry Cream of Soup Mix - Substitute.

Instructions

In a food processor or blender, combine all ingredients; cover and process until vegetable flakes are finely chopped. Store in an airtight container in a cool dry place for up to 1 year.

Ingredients you will need

Vegetable

Equipment you will use

Food Processor

Blender

Equipment

Food Processor

Blender

Ingredients

Servings:

2Tbsps

dried celery flakes 59milliliters

chicken bouillon granules 64grams

cornstarch 1teaspoons

dried marjoram 0teaspoons

garlic powder 240milliliters

instant nonfat dry milk powder 1teaspoon

onion powder 30milliliters

mashed potato flakes 0teaspoons

white pepper

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "