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Citrus Salad with Star Anise Syrup

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Citrus Salad with Star Anise Syrup

Citrus Salad with Star Anise Syrup

Citrus Salad with Star Anise Syrup might be just the side dish you are searching for. This recipe makes 8 servings with 101 calories, 1g of protein, and 0g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes about 45 minutes. If you have blood oranges, pink grapefruit, sugar, and a few other ingredients on hand, you can make it.

Instructions

1
Dissolve sugar in water in a small heavy saucepan over medium heat, stirring.
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SugarSugar
WaterWater
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Sauce PanSauce Pan
2
Add star anise and simmer 5 minutes.
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Star AniseStar Anise
3
Let stand off heat 30 minutes.
4
Cut peel, including white pith, from fruit with a sharp knife.
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FruitFruit
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KnifeKnife
5
Cut segments free from membranes into a bowl. Squeeze juice from membranes into bowl.
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JuiceJuice
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BowlBowl
6
Add syrup with star anise to fruit and juice and stir gently.
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Star AniseStar Anise
FruitFruit
JuiceJuice
SyrupSyrup
7
Remove star anise before serving if desired.
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Star AniseStar Anise
1
Citrus salad can be made 1 day ahead and chilled.
DifficultyMedium
Ready In45 m.
Servings8
Health Score16
Dairy FreeGluten FreeLow FodmapVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo VegetarianFodmap Friendly
Dish TypesSalad
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