Citrus Frost is a gluten free and dairy free side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 431 calories, 4g of protein, and 9g of fat each. From preparation to the plate, this recipe takes approximately 10 minutes. If you have sugar, lemon juice, lime juice, and a few other ingredients on hand, you can make it.