Cinnamon Syrup

Cinnamon Syrup
Cinnamon Syrup is a vegan recipe with 4 servings. One serving contains 218 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. 464 people found this recipe to be flavorful and satisfying. It works best as a side dish, and is done in about 25 minutes. Head to the store and pick up water, flour, ground cinnamon, and a few other things to make it today.

Instructions

1
Stir together the white sugar, brown sugar, flour, and cinnamon in a small saucepan. Stir in vanilla extract and water. Bring to a rolling boil, stirring often. Continue to boil and stir until mixture thickens to syrup consistency.
Ingredients you will need
Vanilla ExtractVanilla Extract
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SyrupSyrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat; cool 10 minutes before serving.

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score0
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