Cinnamon Swirl Orange Bread

Cinnamon Swirl Orange Bread
Cinnamon Swirl Orange Bread might be just the bread you are searching for. Watching your figure? This vegetarian recipe has 179 calories, 4g of protein, and 3g of fat per serving. This recipe serves 24. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have water, ground cinnamon, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
In a small bowl, dissolve yeast in water. In a large bowl, combine the milk, orange juice, sugar, shortening, peel and salt.
Ingredients you will need
Orange JuiceOrange Juice
ShorteningShortening
SugarSugar
WaterWater
YeastYeast
MilkMilk
SaltSalt
Equipment you will use
BowlBowl
2
Add 2 cups flour, yeast mixture and egg; mix well.
Ingredients you will need
All Purpose FlourAll Purpose Flour
YeastYeast
EggEgg
3
Add enough remaining flour to form a soft dough.
Ingredients you will need
DoughDough
All Purpose FlourAll Purpose Flour
4
Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes.
5
Place in greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
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BowlBowl
6
Punch dough down and divide in half. Cover and let rest for 10 minutes.
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DoughDough
PunchPunch
7
Roll each portion into a 15-in. x 7-in. rectangle.
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RollRoll
8
For filling, combine sugar and cinnamon; sprinkle over rectangle.
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CinnamonCinnamon
SugarSugar
9
Sprinkle each with 1 teaspoon water.
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WaterWater
10
Roll up, jelly-roll style, starting with a short end. Seal edges.
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JellyJelly
RollRoll
11
Place each seam side down in a greased 8-in. x 4-in. loaf pan. Cover and let rise until doubled, about 1 hour.
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Loaf PanLoaf Pan
12
Bake at 350° for 30-35 minutes or until golden brown.
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OvenOven
13
Remove from pans and cool on wire racks.
14
Combine glaze ingredients; spread over loaves.
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GlazeGlaze
DifficultyExpert
Ready In1 h
Servings24
Health Score2
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