Cinnamon Supper Cake
Cinnamon Supper Cake might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 264 calories, 3g of protein, and 9g of fat. This recipe serves 8. It is a good option if you're following a vegetarian diet. If you have baking powder, egg, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes. Similar recipes include Churro Cake: Cinnamon Vanilla Scented Cake with Cinnamon Cream Cheese Frosting,
Instructions
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9 inch round cake pan. Sift together the flour, baking powder, and salt; set aside.
In a large bowl, cream together the shortening and sugar until light and fluffy. Beat in the egg, then stir in the vanilla and milk. Beat in the flour mixture, just until incorporated.
Pour batter into prepared pan.
Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. While cake is still warm, spread with butter, and sift confectioners' sugar and cinnamon over the top.