Cinnamon Roll Cherry Cobbler
The recipe Cinnamon Roll Cherry Cobbler is ready in roughly 55 minutes and is definitely an amazing vegetarian option for lovers of Southern food. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 12g of fat, and a total of 319 calories. This recipe serves 8. If you have baking powder, brown sugar, shortening, and a few other ingredients on hand, you can make it.
Instructions
Drain cherries, reserving juice; set cherries aside. In a small saucepan, combine the sugar, cornstarch, water and reserved juice until smooth. Stir in red-hots. Bring to a boil, stirring constantly; cook 1-2 minutes longer or until thick and bubbly and red-hots are melted. Stir in cherries; heat through.
Transfer to a greased 8-in. square baking dish.
In a large bowl, combine the flour, 3 tablespoons brown sugar, baking powder and salt.
Cut in shortening until crumbly.
Combine egg and milk; stir into crumb mixture just until blended.
Turn onto a lightly floured surface; knead 3-4 times.
Roll into a 14-in. x 10-in. rectangle.
Spread with butter; sprinkle with pecans.
Combine cinnamon and remaining brown sugar; sprinkle over top.
Roll up, jelly-roll style, starting with a short side.
Cut into eight slices; place cut side down over cherry filling.
Bake at 400° for 25-30 minutes or until golden brown. Cool for 10 minutes.
Combine glaze ingredients; drizzle over cobbler.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schloss Vollrads Riesling QbA. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 17 dollars per bottle.
![Schloss Vollrads Riesling QbA]()
Schloss Vollrads Riesling QbA
This Riesling has an exotic bouquet of mango, peach and ripe apple and has noticeable, natural residual sugar.You can enjoy this wine to accompany food, with friends, or simply by yourself to unwind.This wine is an ideal accompaniment to Asian spices such as curry, ginger, or lemon grass. It has perfect balance of acidity and natural sweetness and has the right characteristics to stand up to such exciting dishes.