Cinnamon and Sugar Pork Rinds

Name: Cinnamon and Sugar Pork Rinds
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 2 teaspoons ground cinnamon; 57 grams fried pork rinds; 2 teaspoons granular sucrolose sweetener (such as Splenda®)

Cinnamon and Sugar Pork Rinds requires roughly 3 minutes from start to finish. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 260 calories, 17g of protein, and 20g of fat each. A mixture of butter, ground cinnamon, granular sucrolose sweetener, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet.