Cider Ham with a brown sugar mustard glaze

Name: Cider Ham with a brown sugar mustard glaze
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 165 grams firmly packed light brown sugar; 1 liter dry cider; 3 Tbsps dry mustard; 3 kgs single joint, uncooked ham; 1 whole for studding ham; 8 whole peppercorns

Cider Ham with a brown sugar mustard glaze takes approximately 2 hours from beginning to end. This recipe covers 16% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 1620 calories, 11g of protein, and 141g of fat per serving. This recipe serves 6. A mixture of mustard, firmly brown sugar, single joint, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a beverage. If you like this recipe, take a look at these similar recipes: Corned Beef Ribs With Brown Sugar and Mustard Glaze, Apple Cake With Caramel Brown Sugar Glaze, and Brown sugar & Spice Sugar cookie frogs.