Name: Cider Gravy
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams bottle hard cider or apple cider; 1 bay leaf; 3 carrots, chopped into 2-inch pieces; 3 stalks celery, chopped into 2-inch pieces; 4 servings Coarse salt and ground pepper; 118 milliliters all-purpose flour; 2 mediums onions, quartered; 4 parsley sprigs; 5 kilograms Neck and giblets (excluding liver) from a turkey