Christmas Jam

Name: Christmas Jam
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 100
Cuisine: Global
Ingredients: 454 grams fresh or frozen cranberries; 170 grams pouches each) liquid fruit pectin; 1 kgs package frozen unsweetened strawberries, thawed or 2-1/2 quarts fresh strawberries, hulled; 2 kgs sugar

If you have approximately 35 minutes to spend in the kitchen, Christmas Jam might be an amazing gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe to try. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 99 calories. This recipe serves 100. This recipe from Taste of Home requires cranberries, liquid fruit pectin, strawberries, and sugar. It works well as a very affordable condiment for Christmas.

Instructions

Grind strawberries and cranberries in a food processor or grinder; place in a Dutch oven.

Ingredients you will need

Strawberries

Cranberries

Equipment you will use

Food Processor

Dutch Oven

Add sugar. Bring to a full rolling boil; boil for 1 minute.

Ingredients you will need

Sugar

Remove from the heat; stir in pectin and return to a full rolling boil. Boil for 1 minute, stirring constantly.

Ingredients you will need

Pectin

Remove from the heat.

Cool for 5 minutes; skim off foam. Carefully ladle hot mixture into hot half-pint jars, leaving 1/4-in. headspace.

Equipment you will use

Ladle

Remove air bubbles; wipe rims and adjust lids. Process for 10 minutes in a boiling-water canner.

Ingredients you will need

Water

Equipment

Food Processor

Dutch Oven

Ladle

Ingredients

Servings:

454grams

fresh or frozen cranberries 170grams

pouches each) liquid fruit pectin 1kgs

package frozen unsweetened strawberries, thawed or 2-1/2 quarts fresh strawberries, hulled 2kgs

sugar

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Dip. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Masia de la Luz Cava Brut. It has 4.9 out of 5 stars and a bottle costs about 12 dollars.

Masia de la Luz Cava Brut

Lively and intense, this Cava has beautiful notes of green apple and honey as well as refreshing acidity. Perfect as an aperitif and with any seafood-inspired recipe.