Christmas Cookies in a Jar
Christmas Cookies in a Jar is a vegetarian dessert. This recipe makes 18 servings with 169 calories, 2g of protein, and 6g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Christmas will be even more special with this recipe. Head to the store and pick up flour, baking soda, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
In a 1-qt. glass jar, layer the sugar and brown sugar, packing well between each layer.
Combine the flour, baking powder, baking soda and salt; spoon into jar. Top with oats, cranberries and chips. Cover and store in a cool dry place for up to 6 months.
Pour cookie mix into a large bowl; stir to combine. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes.
Drop by the tablespoonfuls 2 in. apart onto ungreased baking sheets.
Bake at 375° for 8-10 minutes or until browned.
Remove to wire racks to cool.