Christmas Cookie Sticks

Name: Christmas Cookie Sticks
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 20
Cuisine: Global
Ingredients: 237 milliliters butter or margarine, softened; 1 teaspoon cream of tartar; 1 egg; 631 milliliters Gold Medal® all-purpose flour; 4 grams envelope strawberry- or lime-flavored unsweetened soft drink mix; 355 milliliters powdered sugar; 1 teaspoon vanilla

Need a vegetarian dessert? Christmas Cookie Sticks could be an outstanding recipe to try. This recipe makes 20 servings with 182 calories, 2g of protein, and 10g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. If you have butter, powdered sugar, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Mix powdered sugar, butter, soft drink mix, vanilla and egg in large bowl with spoon. Stir in flour and cream of tartar. Cover and refrigerate at least 30 minutes.

Ingredients you will need

Cream Of Tartar