Chris' Bay Area Burger

Name: Chris' Bay Area Burger
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon freshly ground black pepper; 1 teaspoons dried basil leaves; 2 Tbsps extra virgin olive oil; 2 cloves garlic, minced; 454 grams ground beef; 4 hamburger buns, split; 1 teaspoons salt

Chris' Bay Area Burger

Chris' Bay Area Burger takes around 10 minutes from beginning to end. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 24g of protein, 31g of fat, and a total of 474 calories. This recipe serves 4. This recipe from Allrecipes requires pepper, basil leaves, hamburger buns, and salt. It works well as a main course. It is a good option if you're following a dairy free diet. It is an affordable recipe for fans of American food. Chris' Bay Area Burger, Chris' Awesome Salsa, and Ruth's Chris Sweet Potatoes are very similar to this recipe.

Ingredients

Servings:

1teaspoon

freshly ground black pepper 1teaspoons

dried basil leaves 2Tbsps

extra virgin olive oil 2cloves

garlic, minced 454grams

ground beef 4

hamburger buns, split 1teaspoons

salt

Recommended wine: Merlot, Malbec, Zinfandel

Merlot, Malbec, and Zinfandel are great choices for Burger. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. The Yangarran Estate Appellation Series Merlot with a 4 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.

Yangarra Estate Appellation Series Merlot

"Young and vibrant now, with a great burst of fresh acidity, but with scads of fruit. Explodes on the palate with waves of sweet cherry, blackberry and plum flavors. Tannins are thick and fancy. This is an ager but it would be a shame to miss the youthful vivacity."-Wine EnthusiastDeep aromas of ripe plum and wild berry are distinguished by hints of spicy nutmeg in this lovely wine. On the palate, there is plenty of sweet black fruit, subtly layered with complex spice and toasty oak. Rich and luscious, the wine finishes with an elegant impression of soft tannins and long-lasting flavor.