Chorizo Stuffed Poblanos

Name: Chorizo Stuffed Poblanos
Prep time: 4 h 30 min
Cook time: 4 h 30 min
Total time: 4 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 can mild diced tomatoes and green chiles; 227 grams chorizo sausage; 237 milliliters shredded monterrey jack or other white melting cheese; 59 milliliters chopped fresh cilantro; 3 mediums poblano peppers; 1 small bag saffron rice; 6 Tbsps sour cream for serving

Chorizo Stuffed Poblanos requires about 4 hours and 30 minutes from start to finish. Watching your figure? This gluten free recipe has 256 calories, 11g of protein, and 17g of fat per serving. This recipe serves 6. Head to the store and pick up canned tomatoes, chorizo sausage, cream, and a few other things to make it today. It works well as an affordable side dish.