Chocolate White Chocolate Chunk Cookies

Name: Chocolate White Chocolate Chunk Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 40
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 2 extra larges eggs at room temperature; 250 grams flour; 200 grams granulated sugar; 1 teaspoon kosher salt; 220 grams light brown sugar, packed; 57 grams good unsweetened cocoa; 2 teaspoons pure vanilla extract; 680 grams good white chocolate, coarsely chopped; 227 grams unsalted butte,r at room temperature; 227 grams unsalted butte,r at room temperature

Chocolate White Chocolate Chunk Cookies could be just the lacto ovo vegetarian recipe you've been looking for. This recipe makes 40 servings with 183 calories, 2g of protein, and 6g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a dessert. Head to the store and pick up brown sugar, chocolate, cocoa, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes. If you like this recipe, take a look at these similar recipes: Salted Chocolate Chunk Cookies, Ultimate Chocolate Chunk Cookies, and Dark Chocolate Chunk Quinoa Granola Bars.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees F. Cream the butter and both sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment.

Ingredients you will need

Butter

Cream

Equipment you will use

Hand Mixer

Bowl

Oven

Add the vanilla, then the eggs, 1 at a time, and mix well.

Ingredients you will need

Vanilla

Egg

Add the cocoa and mix again. Sift together the flour, baking soda, and salt and add to the chocolate with the mixer on low speed until just combined. Fold in the chopped white chocolate. Drop the dough on a baking sheet lined with parchment paper, using a 1 3/4-inch ice cream scoop or a rounded tablespoon. Dampen your hands and flatten the dough slightly.

Ingredients you will need

White Chocolate