Chocolate Walnut Cranberry Cake

Name: Chocolate Walnut Cranberry Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 12
Cuisine: Southern
Ingredients: 237 milliliters applesauce; 2 teaspoons baking powder; 1 teaspoons baking soda; 59 milliliters canola oil; 177 milliliters dutch process cocoa; 394 milliliters flour; 1 Tbsp powdered sugar; 1 teaspoons salt; 118 milliliters plain soymilk; 355 milliliters sugar; 237 milliliters dried sweetened cranberries; 118 milliliters walnuts, chopped and toasted

The recipe Chocolate Walnut Cranberry Cake could satisfy your Southern craving in roughly 55 minutes. One serving contains 292 calories, 4g of protein, and 9g of fat. This vegan recipe serves 12. Head to the store and pick up cranberries, baking powder, powdered sugar, and a few other things to make it today. It works well as a very reasonably priced dessert.

Ingredients

Servings:

237milliliters

applesauce 2teaspoons

baking powder 1teaspoons

baking soda 59milliliters

canola oil 177milliliters

dutch process cocoa 394milliliters

flour 1Tbsp

powdered sugar 1teaspoons

salt 118milliliters

plain soymilk 355milliliters

sugar 237milliliters

dried sweetened cranberries 118milliliters

walnuts, chopped and toasted

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Mosel Riesling Kabinett with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.