Chocolate Swirls

Name: Chocolate Swirls
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 118 milliliters packed brown sugar; 118 milliliters butter, softened; 85 grams package cream cheese; 1 egg; 473 milliliters all-purpose flour; 0 teaspoons salt; 237 milliliters semisweet chocolate chips, melted; 1 teaspoon vanilla extract; 118 milliliters white sugar

Chocolate Swirls requires around 1 hour from start to finish. This hor d'oeuvre has 82 calories, 1g of protein, and 4g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 48. A mixture of vanillan extract, semisweet chocolate chips, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In large bowl, cream together butter, brown sugar, and white sugar until smooth. Beat in cream cheese, egg, and vanilla.

Ingredients you will need

Cream Cheese

Brown Sugar

Granulated Sugar

Vanilla

Butter

Cream

Egg

Equipment you will use

Bowl

Combine flour, baking powder, and salt; mix into creamed mixture to form a soft dough. Fold in the melted chocolate until the dough is just marbled. Do not over mix. Drop dough by heaping teaspoons onto ungreased cookie sheets. Cookies should be about 2 inches apart.

Ingredients you will need

Baking Powder