Chocolate Soufflé

Name: Chocolate Soufflé
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 57 grams good quality bittersweet chocolate, melted; 1 Tbsp About butter for the dish; 3 eggs, separated; 1 pinch Pinch salt; 79 milliliters sugar, plus some for the dish; 0 teaspoons tartar

Chocolate Soufflé is a gluten free and fodmap friendly side dish. One portion of this dish contains roughly 10g of protein, 23g of fat, and a total of 440 calories. This recipe serves 2. If you have salt, tartar, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.