Chocolate-Pecan Pie

Name: Chocolate-Pecan Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 113 grams bittersweet baking chocolate (such as ghirardelli 60 percent cacao), chopped; 118 milliliters light corn syrup; 118 milliliters dark corn syrup; 2 larges eggs; 237 milliliters granulated sugar; 473 milliliters pecan halves; 2 Tbsps unsalted butter, melted; 1 teaspoon pure vanilla extract

One portion of this dish contains approximately 6g of protein, 29g of fat, and a total of 503 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of granulated sugar, pecan halves, corn syrup, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.