Chocolate Oil Cake

Name: Chocolate Oil Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 375 grams all-purpose flour; 1 teaspoons salt; 43 grams unsweetened cocoa powder; 1 teaspoon vanilla extract; 218 milliliters vegetable oil; 473 milliliters water; 2 Tbsps distilled white vinegar; 400 grams white sugar

The recipe Chocolate Oil Cake can be made in approximately 45 minutes. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 227 calories, 3g of protein, and 4g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up vegetable oil, sugar, water, and a few other things to make it today. It works well as a very affordable dessert. Users who liked this recipe also liked Rosemary Olive Oil Cake With Dark Chocolate, Cake with wine and olive oil, and Olive Oil Cake With Brown Butter Glaze.