Chocolate Malt Cake

Name: Chocolate Malt Cake
Prep time: 3 h 35 min
Cook time: 3 h 35 min
Total time: 3 h 35 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 118 milliliters canola oil; 177 milliliters light corn syrup; 3 egg yolks; 355 milliliters all-purpose flour; 355 milliliters granulated sugar; 118 milliliters low-fat milk; 118 milliliters malted milk powder; 177 milliliters maple syrup; 473 milliliters powdered sugar; 1 teaspoons salt; 118 milliliters (1 stick) unsalted butter; 57 grams unsweetened chocolate; 79 milliliters unsweetened cocoa powder; 1 teaspoon vanilla; 1 teaspoon vanilla extract; 237 milliliters water

Chocolate Malt Cake might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 683 calories, 5g of protein, and 26g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up granulated sugar, malted milk powder, cocoa powder, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 35 minutes.