Chocolate Frosted Toffee Bars

Name: Chocolate Frosted Toffee Bars
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 15
Cuisine: Global
Ingredients: 79 milliliters packed brown sugar; 2 Tbsps butter; 946 milliliters coconut flakes; 118 milliliters confectioners sugar; 118 milliliters corn syrup; 177 milliliters all-purpose flour; 237 milliliters milk chocolate chips; 0 teaspoons salt; 397 grams sweetened condensed milk; 1 teaspoon vanilla extract

Chocolate Frosted Toffee Bars might be just the dessert you are searching for. One serving contains 398 calories, 5g of protein, and 21g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up brown sugar, vanillan extract, confectioners' sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Equipment you will use

Baking Pan

Oven

Spread coconut flakes onto an ungreased baking sheet.

Ingredients you will need

Coconut Flakes

Spread

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Baking Sheet

Bake coconut in the preheated oven, stirring every 3 to 5 minutes, until toasted, about 10 minutes.

Ingredients you will need

Coconut

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Oven

Mix sweetened condensed milk, flour, corn syrup, brown sugar, 1/4 cup butter, 2 teaspoons vanilla extract, and salt together in a bowl; fold in toasted coconut.

Ingredients you will need

Sweetened Condensed Milk

Vanilla Extract

Brown Sugar

Corn Syrup

Coconut

Butter

All Purpose Flour

Salt

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Bowl

Pour batter into the prepared baking dish.

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Baking Pan

Bake in the preheated oven until cooked through and slightly browned, 25 to 35 minutes. Set aside to cool completely.

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Oven

Heat chocolate chips and milk in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Stir in confectioners' sugar, 2 tablespoons butter, and 1 teaspoon vanilla extract until frosting is smooth, 2 to 4 minutes.

Ingredients you will need

Powdered Sugar