Chocolate-covered Cognac Cranberries

Name: Chocolate-covered Cognac Cranberries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 59 milliliters cognac; 237 milliliters fresh cranberries; 113 grams semisweet or bittersweet chocolate bar , chopped; 2 Tbsps lemon juice , from about 1 medium lemon; 0 teaspoons salt; 355 milliliters sugar

Chocolate-covered Cognac Cranberries is a gluten free and vegan beverage. This recipe serves 3. One portion of this dish contains approximately 3g of protein, 16g of fat, and a total of 692 calories. Head to the store and pick up bittersweet chocolate bar, cranberries, lemon juice, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes about 45 minutes.