Chocolate Chip Pecan Pie

Name: Chocolate Chip Pecan Pie
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Southern
Ingredients: 118 milliliters butter, melted; 237 milliliters light corn syrup; 4 eggs; 237 milliliters pecans, chopped; 10 inches unbaked pastry shells; 118 milliliters semi-sweet chocolate chips; 237 milliliters sugar; 1 teaspoon vanilla extract

Chocolate Chip Pecan Pie might be just the dessert you are searching for. One portion of this dish contains roughly 20g of protein, 92g of fat, and a total of 1645 calories. This recipe serves 8. A mixture of butter, corn syrup, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of Southern cuisine. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Ingredients

Servings:

118milliliters

butter, melted 237milliliters

light corn syrup 4

eggs 237milliliters

pecans, chopped 10inches

unbaked pastry shells 118milliliters

semi-sweet chocolate chips 237milliliters

sugar 1teaspoon

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Von Winning Winnings Riesling. It has 4 out of 5 stars and a bottle costs about 20 dollars.