Chocolate Chip Pecan Pie
Chocolate Chip Pecan Pie might be a good recipe to expand your dessert recipe box. This recipe makes 10 servings with 525 calories, 5g of protein, and 29g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 30 minutes. If you have butter, semisweet chocolate chips, salt, and a few other ingredients on hand, you can make it. It is a very reasonably priced recipe for fans of Southern food. Thanksgiving will be even more special with this recipe.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a large mixing bowl beat eggs until light and fluffy.
Add sugar, flour, melted butter or margarine, salt, lemon juice, and corn syrup.
Mix thoroughly, then stir in chocolate chips and pecans.
Pour mixture into pie shell.
Bake in preheated oven for 45 minutes or until set and golden.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Karthauserhof Ruwer Riesling Trocken Grosses Gewachs with a 5 out of 5 star rating seems like a good match. It costs about 60 dollars per bottle.
![Karthauserhof Ruwer Riesling Trocken Grosses Gewachs]()
Karthauserhof Ruwer Riesling Trocken Grosses Gewachs
Ripe fruit, apple, pear, lemon grass and green tea. Delicate, with nice minerality, very balanced, complex with a long finish.