Chocolate Chip Cookies II

Name: Chocolate Chip Cookies II
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 165 grams packed brown sugar; 227 milliliters butter or margarine; 2 eggs; 344 grams all-purpose flour; 360 milliliters semisweet chocolate chips; 1 teaspoon vanilla extract; 150 grams white sugar

Need a dairy free dessert? Chocolate Chip Cookies II could be an outstanding recipe to try. One portion of this dish contains approximately 1g of protein, 7g of fat, and a total of 145 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 48. If you have butter, brown sugar, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes. If you like this recipe, you might also like recipes such as Eggless Chocolate Chip Crescent Cookies - Eggless Cookies, Creamy egg-less chocolate ice cream with chocolate chip cookies, and Chocolate Chip Strawberry Crunch Cookies.

Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, mix together the sugar, brown sugar, and eggs until creamy. Melt the butter or margarine in a saucepan over low heat and mix into the sugar along with the vanilla.

Ingredients you will need

Brown Sugar