Chocolate-cherry Ice Cream Pie With Hot Fudge Sauce
Chocolate-cherry Ice Cream Pie With Hot Fudge Sauce might be just the dessert you are searching for. This recipe serves 8. One serving contains 636 calories, 6g of protein, and 42g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. It will be a hit at your Summer event. If you have almond extract, semisweet chocolate chips, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 28 minutes.
Recommended wine: Cream Sherry, Moscato Dasti, Port
Cream Sherry, Moscato d'Asti, and Port are great choices for Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
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NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.