Chocolate Caramel Tartlets

Name: Chocolate Caramel Tartlets
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 140 grams cup AP flour; 130 grams 1/2 ounces bittersweet chocolate, chopped; 115 grams ounces butter, at room temperature; 24 servings coarse sea salt; 50 grams tbsp. cocoa powder; 1 egg, at room temperature; 90 milliliters tablespoons heavy cream; 0 teaspoons salt; 1 teaspoons vanilla (paste or extract); 237 milliliters white sugar

Chocolate Caramel Tartlets might be just the hor d'oeuvre you are searching for. This recipe makes 24 servings with 140 calories, 2g of protein, and 8g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of sugar, salt, heavy cream, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.