Chocolate and Macadamia Wreath

Name: Chocolate and Macadamia Wreath
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 500 grams unbleached bread flour; 50 grams butter; 150 grams chopped dark chocolate; 1 Tbsp demerara sugar; 3 Tbsps golden syrup; 2 Tbsps icing sugar; 1 lemon, zest of; 100 grams chopped macadamia nuts; 2 Tbsps marmalade or 2 tablespoons apricot jam; 300 milliliters warm milk or 300 ml water; 1 teaspoon salt; 2 teaspoons boiling water; 1 Tbsp yeast

Chocolate and Macadamia Wreath might be just the main course you are searching for. This vegetarian recipe serves 6. One serving contains 735 calories, 15g of protein, and 33g of fat. If you have salt, chocolate, marmalade, and a few other ingredients on hand, you can make it. To use up the macadamia nuts you could follow this main course with the Banana bread with chocolate and macadamia nuts as a dessert. From preparation to the plate, this recipe takes approximately 3 hours and 5 minutes.