Choco-Berry Waffle Sundae Surprise

Choco-Berry Waffle Sundae Surprise
Need a gluten free dessert? Choco-Berry Waffle Sundae Surprise could be an awesome recipe to try. One serving contains 363 calories, 5g of protein, and 9g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes around 35 minutes. This recipe from Foodnetwork requires chocolate ice cream, standard-sized waffle cone bowl, strawberries, and raspberries. Users who liked this recipe also liked Choco Coco Loco Empanada Dessert, Choco-Banana Bread Bites, and Creamy Choco-Pumpkin Bars.

Instructions

1
Put frozen strawberries in a microwave-safe bowl, and microwave until thawed, about 25 seconds. Do not drain excess liquid. Set aside.
Ingredients you will need
StrawberriesStrawberries
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MicrowaveMicrowave
BowlBowl
2
Pour 1 1/2 tablespoons of chocolate syrup into the waffle bowl, tilting the bowl from side to side so the syrup coats as much of the inside as possible (sides too!). Freeze for 30 minutes, or until syrup has solidified.
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Chocolate SyrupChocolate Syrup
SyrupSyrup
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BowlBowl
3
To the bowl of strawberries, add preserves and mash with a fork, until you have a chunky strawberry sauce.
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Strawberry SauceStrawberry Sauce
StrawberriesStrawberries
PreservesPreserves
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BowlBowl
4
Remove waffle bowl from the freezer and place in a dish. Scoop ice cream into the waffle bowl. Top with strawberry sauce and 1/2 tablespoon of chocolate syrup, and then finish it all off with raspberries and whipped topping. Enjoy!
Ingredients you will need
Strawberry SauceStrawberry Sauce
Chocolate SyrupChocolate Syrup
Whipped ToppingWhipped Topping
RaspberriesRaspberries
Ice CreamIce Cream
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BowlBowl

Equipment

DifficultyNormal
Ready In35 m.
Servings1
Health Score7
Dish TypesDessert
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