Chive Oil
Chive Oil might be just the side dish you are searching for. This recipe serves 1. One serving contains 197 calories, 0g of protein, and 22g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 5 minutes. If you have chives, sugar, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.
Instructions
Place the chives, olive oil, salt and sugar into a blender. Puree until smooth, about 30 seconds.
Let the mixture sit, covered overnight at room temperature.The next day strain the puree through a fine meshed sieve and store in the refrigerator until ready to use.